Social distancing kept in the kitchen!

We are really proud of all our cookery and patisserie students that have returned for face to face classes in the kitchen. Day 1 we had 80% attendance and day 2, 100%!

We split the classes into two, delivering an AM and PM session to ensure that strict social distancing is adhered to and that all students and trainers are safe.

Unlike some other colleges that are delivering practical classes online (which doesn’t really make sense!), we strongly believe that the only way to properly learn how to cook is to learn in a real kitchen. Our students and industry partners can be confident that when our students graduate, they have real skills and are job ready.